AOC Mâcon-Bussières

• Grape variety : Chardonnay
• Soil : Clay-limestone
• Ageing : In VAT
• Alcohol content : 12.5% Vol.

• Tasting notes

• Colour

  : Green gold .

• Nose

  : Aromas of white spring blossom .

• Palate

  : Fruitiness, smoothness and elegance, aromas of exotic citrus, mango, grapefruit, pineapple ...

• Food pairings

  : Fish and seafood, snails, charcuterie, poultry in a creamy sauce, cheeses .

• Ageing potential

  : 3-6 years

• Serving temperature

  : Between 11°C & 13°C